Grow tons of sweet potatoes in pots, so easy & yummy

Grow tons of sweet potatoes in pots, so easy & yummy

Growing sweet potatoes in pots is a rewarding and delicious way to enjoy this nutritious root vegetable even if you have limited garden space. Here’s a step-by-step guide on how to grow tons of sweet potatoes in pots:

1. Select the Right Sweet Potato Variety:

Choose a sweet potato variety that is suitable for container gardening. Some compact and bushy varieties work well in pots.
2. Gather Your Supplies:

You’ll need large pots or containers (at least 20 inches deep and 24 inches wide), potting soil, compost, organic fertilizer, and sweet potato slips (young shoots or slips that will grow into sweet potato plants).
3. Prepare Your Pots:

Fill your pots with a mix of potting soil and compost. Sweet potatoes prefer well-draining soil with good fertility.
4. Start Sweet Potato Slips:

Purchase sweet potato slips or create your own by placing a sweet potato (with several eyes or sprouts) partially submerged in water. After a few weeks, slips will grow from the eyes.
5. Plant the Slips:

When your slips have grown to about 6-8 inches in length, it’s time to plant them. Make a hole in the potting mix, place the slip inside, and cover it with soil, leaving the top few inches of the slip exposed.
6. Watering and Sunlight:

Water your sweet potato plants consistently to keep the soil evenly moist but not waterlogged.
Place the pots in a sunny location where they receive at least 6-8 hours of sunlight per day. Sweet potatoes love warmth and sunlight.
7. Fertilize:

Fertilize your sweet potato plants with an organic, balanced fertilizer, following the package instructions. Repeat every 4-6 weeks during the growing season.
8. Maintain the Vines:

As the sweet potato vines grow, they will spill over the sides of the pot. You can let them trail on the ground or train them to grow vertically on trellises or supports to save space.
9. Harvesting:

Sweet potatoes are typically ready to harvest 3-4 months after planting, depending on the variety and growing conditions.
Carefully dig up the sweet potatoes, being mindful not to damage the roots. You can harvest a few at a time or the entire plant.
10. Curing and Storing:
– After harvesting, cure the sweet potatoes by placing them in a warm, humid location (80-85°F or 27-29°C) for about 10-14 days. This helps improve their flavor and texture.
– Store cured sweet potatoes in a cool, dark, and well-ventilated place. They can last for several months.

Growing sweet potatoes in pots is not only easy but also a space-efficient way to enjoy fresh and homegrown sweet potatoes. With proper care, you can yield a bountiful harvest of delicious and nutritious sweet potatoes right from your own garden.